Black Dog Espresso - An old favorite.
This blend has been offered for quite a while. It’s normally considered an espresso blend but using any other method of brewing will have equally pleasing results. Here are the tasting notes on its current reincarnation -
The aroma shows off its spicy and earthy appeal with a DARK chocolate complexity, a bit of pine, and smokiness very mildly reminiscent of a fine Islay scotch. This is another one of our fairly low acidity coffees. Big body and a balancing sweetness are very apparent in the long semi-dry finish.
On an cool morning after a late night, I’d crave this one!
Drink up,
Alex
Tags: cupping, Espresso, Goshen Coffee Company, Tasting
